Dinner Menu

Product image 1Dinner Menu
Product image 2Dinner Menu
Product image 3Dinner Menu

Regular price 180 kr

    Service Room full course dinner:

    Reindeer Stew:

    Reindeer meat, potatoes, onions, mushrooms, water, milk, olive oil, salt, pepper, garnishes with lingonberries and fresh herbs.

    Salmon Soup:

    Salmon, onion, potatoes, leek, celery, garlic, double cream, butter, garnishes with fresh fennel.

    Goulash (vegetarian):

    Tomatoes, carrots, potatoes, red lentils, onion, garlic, olive oil, sweet Paprika, bay leaves, cayenne powder, caraway seeds, pepper, salt, water garnishes with sour cream and fresh herbs.

    Complimentary Add ons: Extra bread, Coffee or tea.

    All menus are served with; bread, dessert, fresh water and non alcoholic drinks.

    Service room dinner can be booked from: 18.00 to 21.00

    Please inform the staff in advance for any allergy.

    Goulash served without the sour cream is a vegan dish.

     

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